FROM THE HIGHLANDS OF KENYA
Exceptional coffee begins at origin.
Mt. Kenya Reserve celebrates premium Kenyan coffee grown at high altitude in rich volcanic soils, carefully selected for distinctive aroma, character and exceptional cup quality.
EXCEPTIONAL CUP
Distinctive aroma, body and flavor.
FARMER SOURCED
Rooted in the people and communities behind every harvest.
KENYAN ORIGIN
Selected from renowned coffee-growing regions.
HIGH ALTITUDE
Slow grown for exceptional character.
OUR COFFEE COLLECTION
Distinctive Kenyan coffees. Selected at origin.
AA
Bright, refined and exceptionally aromatic.
AB
Balanced, smooth and full of character.
PEABERRY
Concentrated, vibrant and naturally distinctive.
SPECIALTY LOTS
Small-lot coffees selected for exceptional cup quality.